Join SPINS, Frito-Lay, Mondelēz, Catalina Crunch and Eat the Change at Healthy Snacking Trends

Join FoodNavigator-USA Senior Correspondent Mary Ellen Shoup on September 27 for a 60-minute webinar featuring market data and analysis from SPINS and category trend insights from two emerging brands (Catalina Crunch and Eat the Change) and two CPG giants (Mondelēz International and PepsiCo Foods North America).

We will also look at go-to-market and distribution strategies, and explore new flavors, ingredients and trends, “plant-forward, planet-friendly” snacks developed by the Innovation and SnackFutures Venture Capital from Mondelēz International; the keto-friendly sandwich cookies, cereals and crunch mixes of Catalina Crunch; and Chewy Mushroom Carrot Jerky from Eat the Change.

Event​: Trends in healthy snacks ​​

Date: Tuesday, September 27, 2022

Time: 9:00 a.m. PT/11:00 a.m. Central

Duration: 60 mins


  • Brigette Wolf, Vice President, Global Head, SnackFutures (Mondelēz International)
  • Denise Lefebvre, SVP R&D, PepsiCo Foods North America
  • Scott Dicker, Senior Market Intelligence Analyst, TOWERS
  • Seth Goldman, Founder, eat the change
  • Krishna Kaliannan, CEO and Founder, Catalina Crunch

Moderator​: Mary Ellen Shoup, Senior Correspondent, FoodNavigator-USA

register herefor this FREE event, sponsored by Sweegen​, Synergy, Kalsec, Nellson, Cargill and ASR Group.

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